DINNER MENU
This month's dinner menu
Please enjoy the taste of winter in Hokkaido.
* Please check the calendar on the top page for the business schedule.
- Tuna with micui and green pepper flavor with savory vegetables
- Vegetable soup borscht style
- Sautéed sea bass scallops with Tokachi mushrooms
Vermouth Cream Sauce
- Grilled Tokachi beef fillet forest style
- Today's Dessert
- Bread or rice
- coffee
JPY 11,000
* If you have a dinner ticket, you can pay an additional 3,300 yen
Special Dinner
Year-end and New Year Special Dinner
Broiled sashimi fresh salad with king crab
Seriole or Salade an Crabe
Low-temperature cooking of duck with sauce balsamic and flavored vegetables
Canard de Saucl Balsamique
Consomme soup with forest mushrooms, shark fins and gold leaf
Consomme Saupe an Requin
Baked sea bass in pie wrap with sauce béarnaise caviar
bar or en Coratte Sauce Blarnaise
Hokkaido marbled wagyu beef loin grill with mountain wasabi sauce
Entre Cate Boeuf griele Baufort
Today's Dessert
Dessert
Bread and butter
Pain et Beurre
coffee
Cafe
We have prepared a special dinner only for the year-end and New Year holidays.
At the end of the year, in the celebration of the New Year,
Enjoy a little more luxury time than usual in Sahoro
* A separate menu is available for guests staying for consecutive nights.
Limited time offer from December 30, 2024 ~ January 3, 2025
Limited to 20 meals a day 15,400 yen
* Customers of the "SP Viking Plan" will receive an additional 7,700 yen.
Customers of the "SP Dinner Plan" will be charged an additional 4,400 yen.
WINE
Recommended wine
Recommended wines
Wine is a special emotional drink.
At times, I can recollect the memories of joy, fun, sadness, and the moment I spend this time.
The food and wine mariage complements each other, turning this moment into the best time.
We will prepare one bottle carefully selected by the sommelier from among the many wines so that you can have a wonderful time.
